Brookside Farm is located in Argyle, NY near the beautiful Adirondacks and a stones throw away from Vermont. We, (Dick and Peggy Ayers) have been farming here since 1978 beginning as dairy farmers. In 1989, when the last of our three daughters left for college, we knew our valuable “right hands” could not easily be replaced.
We enjoy working with animals, so we ventured into a less labor intense side of farming by raising veal, beef, chicken and turkey. Brookside Farm strives to raise a high quality product using good animal husbandry practices (our friends in the animal welfare sector would call that humainly raised). Those who love meat will find our products not only tasty but good for you. All of our products at Brookside Farm are free from antibiotics, hormones and animal bi-products.
Argyle, New York